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		<title>The 250 Mile Diet</title>
		<link>http://www.sundancechannel.com/sunfiltered/2008/07/the-250-mile-diet/</link>
		<comments>http://www.sundancechannel.com/sunfiltered/2008/07/the-250-mile-diet/#comments</comments>
		<pubDate>Sun, 27 Jul 2008 04:00:00 +0000</pubDate>
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				<category><![CDATA[Green]]></category>
		<category><![CDATA[climate change]]></category>
		<category><![CDATA[food miles]]></category>
		<category><![CDATA[food options]]></category>
		<category><![CDATA[food producers]]></category>
		<category><![CDATA[french baguette]]></category>
		<category><![CDATA[great gusto]]></category>
		<category><![CDATA[grocery market]]></category>
		<category><![CDATA[mile radius]]></category>
		<category><![CDATA[s market]]></category>
		<category><![CDATA[thin slices]]></category>

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		<description><![CDATA[This mission, if you choose to accept it, will be eaten with great gusto! People in developed countries have so many food options that a trip to the grocery market can be a herculean exercise in quick decision-making. A huge quantity of the options in the market come from all over the world, sometimes having [...]]]></description>
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		<title>Well-Traveled Food: Is Local Always Best?</title>
		<link>http://www.sundancechannel.com/sunfiltered/2007/08/well-traveled-food-is-local-always-best/</link>
		<comments>http://www.sundancechannel.com/sunfiltered/2007/08/well-traveled-food-is-local-always-best/#comments</comments>
		<pubDate>Wed, 22 Aug 2007 15:00:00 +0000</pubDate>
		<dc:creator>Sundance Channel</dc:creator>
				<category><![CDATA[Green]]></category>
		<category><![CDATA[carbon calculator]]></category>
		<category><![CDATA[carbon footprint]]></category>
		<category><![CDATA[community supported agriculture]]></category>
		<category><![CDATA[food miles]]></category>
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		<category><![CDATA[lincoln university]]></category>
		<category><![CDATA[nytimes]]></category>
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		<description><![CDATA[It&#8217;s easy to think, &#8220;Local food is always the best answer,&#8221; and leave it at that; most of the time, it might be right, but new information is emerging that disputes local&#8217;s lofty position at the throne of TreeHugging food. The notion of &#8220;food miles,&#8221; the distance your food has traveled to get to your [...]]]></description>
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		<title>Dig in A Little Deeper: 100 Mile Diet</title>
		<link>http://www.sundancechannel.com/sunfiltered/2007/08/dig-in-a-little-deeper-100-mile-diet/</link>
		<comments>http://www.sundancechannel.com/sunfiltered/2007/08/dig-in-a-little-deeper-100-mile-diet/#comments</comments>
		<pubDate>Tue, 21 Aug 2007 15:00:00 +0000</pubDate>
		<dc:creator>Sundance Channel</dc:creator>
				<category><![CDATA[Green]]></category>
		<category><![CDATA[food miles]]></category>
		<category><![CDATA[food supply]]></category>
		<category><![CDATA[foodies]]></category>
		<category><![CDATA[gourmets]]></category>
		<category><![CDATA[mile radius]]></category>
		<category><![CDATA[mindful eating]]></category>
		<category><![CDATA[neck of the woods]]></category>
		<category><![CDATA[poster child]]></category>
		<category><![CDATA[slew]]></category>
		<category><![CDATA[Tree Hugger]]></category>

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		<description><![CDATA[The &#8220;100 Mile Diet&#8221; is pretty much what it sounds like: you source everything you eat (or as much as possible) from within a 100 mile radius of your house, and, in many ways, it has become the poster child for eating like a TreeHugger. Because everything you eat (or, again, as much as possible) [...]]]></description>
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