ECO TRIP: SEEKING SUSTAINABLE SALMON

In this episode of ECO TRIP, presented by Subaru, David de Rothschild wades into the complicated issues surrounding salmon, including the pro and con arguments surrounding salmon farming.

ECO TRIP – SALMON premieres on Sundance Channel June 9 at 9pm. For more information about the sustainability of salmon and how you can make a difference…keep reading!

On February 9, 2009, the British Columbia Supreme Court ruled that management of salmon farming falls under the exclusive jurisdiction of the federal government – not the province of British Columbia. Environmentalists hail the landmark ruling as a victory for wild salmon stocks.

For help in responsibly navigating the fish market, log on to the Monterey Bay Aquarium website and download a Sustainable Seafood pocket guide to learn which seafood is local and sustainable where you live. The Seafood Watch guides offer ocean friendly choices with minimal impact on marine life and the environment. You can also check out EcoFish.com for sustainable selections that are big on taste and low on guilt.

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As Featured on ECO TRIP – SALMON:

Salmon Coast Field Station

Pike Place Fish Market