The Spaghetti Western by Scott Baird
Cocktail featuring GREY GOOSE® LOrange Vodka
Ingredients:
1 part GREY GOOSE®LOrange Flavored Vodka
1 part rye whiskey
1 part lemon juice
1/2 part agave syrup
1/4 part Campari liqueur
1 1/2 parts mexican lager beer
6 sweet 100 cherry tomatoes
Scant pinch of salt
Instructions:
Add salt and tomatoes to mixing glass and muddle. Add lemon, agave, Campari, rye whiskey, GREY GOOSE® LOrange, and ice. Shake hard and double strain into collins glass. Add beer top with ice and garnish with a ribbon of lemon zest skewered with a tomato or two.
Ingredients:
1 part GREY GOOSE®LOrange Flavored Vodka
1 part rye whiskey
1 part lemon juice
1/2 part agave syrup
1/4 part Campari liqueur
1 1/2 parts mexican lager beer
6 sweet 100 cherry tomatoes
Scant pinch of salt
Instructions:
Add salt and tomatoes to mixing glass and muddle. Add lemon, agave, Campari, rye whiskey, GREY GOOSE® LOrange, and ice. Shake hard and double strain into collins glass. Add beer top with ice and garnish with a ribbon of lemon zest skewered with a tomato or two.