From Paris with Love by Duane Fernandez jr.
Cocktail featuring GREY GOOSE® Cherry Noir Flavored Vodka
Ingredients:
Pressed out Taragon
2 Parts GREY GOOSE® Cherry Noir Flavored Vodka
1 Part fresh pressed pineapple juice
¾ Parts fresh lemon juice
½ Parts anise syrup
Instructions:
Combine ingredients in glass. Shake and strain over pellet ice
Topped with Anise foam, Star anise, and Cherry
Ingredients:
Pressed out Taragon
2 Parts GREY GOOSE® Cherry Noir Flavored Vodka
1 Part fresh pressed pineapple juice
¾ Parts fresh lemon juice
½ Parts anise syrup
Instructions:
Combine ingredients in glass. Shake and strain over pellet ice
Topped with Anise foam, Star anise, and Cherry
